ST. GERMAIN - Not many "made from scratch" bakeries exist in the Northwoods.
But, the ones that do are busy preparing treats for Thanksgiving tomorrow.
"We make plenty of holiday favorites. Pies, and rolls, and things like that. We make a bread bowl assortment of rolls. All the rolls are edible and the bowl is edible as well. We make cranberry walnut bread and cranberry walnut artisan bread," said David Weber from the St. Germain Bake Shoppe.
Add new comment