RHINELANDER - Earlier this year, Stephanie Kaether cooked her way to Italy.
Now, she's looking to pull in more honors.
The Nicolet College culinary arts student won a trip to Italy after being the top recipe in this summer's Johnsonville Sausage recipe contest.
This month, her Stuffed Pork Chops are on the national stage.
Full Story: WJFW
Add new comment